SKIM MILK POWDERS

Made from fresh whole milk which has been standardised, pasteurised, evaporated, and spray dried for consistency. Specialising in UHT grade, our milk powders are used in the manufacture of beverages, foods and nutritional products. Our customers enjoy the consistency of our products, which comes from the quality of our suppliers’ milk, combined with the sophistication of our processes.

Proudly branded with the Open Country name our skimmed powder products are packed into multiwall Kraft bags which feature a polyethylene inner liner, the bags are then heat sealed to maintain the highest quality standards.

 

SMPU

Skim Milk Powder U

SMP

Skim Milk Powder
Skim Milk Powder U

Skim Milk Powder U

Open Country Skim Milk Powder U has a maximum of 1 . 25% milk fat. The thermophillic and mesophillic spore counts are at a level so that this product can be used for the manufacture of UHT milks. Typically used for its functional and nutritional properties in food and beverage formulations. The product characteristics include good water absorption and binding, solubility, emulsification, and dispersability.

Suggested uses include: UHT milk, yoghurt, ice cream, sweetened condensed milk, confectionery and bakery products.

Download full specification sheet

Skim Milk Powder

Skim Milk Powder

Contains a maximum of 1.5% milk fat. Typically used for its functional and nutritional properties in food and beverage formulations. The product characteristics include good water absorption and binding, solubility, emulsification, and dispersability.

Suggested uses include:  yoghurt, ice cream, sweetened condensed milk, confectionery and bakery products, and dry blended products.

Download full specification sheet