Cheddar Cheese - Processing

Open Country Cheddar Cheese is made from fresh milk and is the most widely purchased and eaten cheese in the world.  It is semi hard and has good keeping qualities therefore it is the main cheese in international trade. 

Application Ideas:

Cheddar Cheese is ideal for inclusion in the manufacture of processed cheese, sauces and spreads.

Pack size:

20kg vacuum packed in polyethylene bags.  Cardboard wrap around cartons.

For more information or a product specification please contact us.