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Produced in New Zealand – Enjoyed Around The World

Organic

Organic Whole Milk Powder 28% Fat For UHT

Product code: OW28UC

Open Country Organic Whole Milk Powder is typically used for its functional and nutritional properties in food and beverage formulations. It is used in further manufacture and can be used as a replacement for liquid whole milk. It is used as an ingredient in bakery products, dry blends and snack foods.

Organic A2 Whole Milk Powder 28% Fat For UHT

Product code: A2OW28UC

Open Country Organic A2 Whole Milk Powder is typically used for its functional and nutritional properties in food and beverage formulations. It is used in further manufacture and can be used as a replacement for organic A2 whole milk. It is used as an ingredient in bakery products, dry blends, snack foods and in wet process for infant formula manufacture.

Organic Skim Milk Powder For UHT

Product code: OSMPUC

Open Country Organic Skim Milk Powder is typically used for its functional and nutritional properties in food and beverage formulations. The product characteristics include good water absorption and binding, solubility, emulsification and dispersability.

Suggested uses include: Yoghurt, ice cream, sweetened condensed milk, confectionery and bakery products, and dry blended products.

Organic A2 Skim Milk Powder For UHT

Product code: OA2SMPUC

Open Country Organic Skim Milk Powder is typically used for its functional and nutritional properties in food and beverage formulations. The product characteristics include good water absorption and binding, solubility, emulsification and dispersability.

Suggested uses include: Yoghurt, ice cream, sweetened condensed milk, confectionery and bakery products, and dry blended products.

Organic Anhydrous Milk Fat Premium

Product code: OAMFP

Anhydrous Milk Fat Premium, Organic is extensively used as a food ingredient in bakery, confectionery, ice cream and for recombination with skimmed milk powder to produce liquid milk and other milk products.

Suggested uses include: An ingredient for use in bakery, confectionery and ice cream manufacture.

Custom Specifications

At Open Country, a dedicated team works with our customers to establish their product needs. Our flexibility exceeds our broad product offering and allows us to find suitable commercial solutions for your business.

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Quality dairy ingredients

Fresh milk collected from local dairy farms is rigorously tested in process and through independent laboratories, to ensure the highest level of quality is maintained to produce our premium products.

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Product Whole Milk Powder
Whole Milk Powder 26% Fat
Product Whole Milk Powder
Whole Milk Powder 26% Fat
Product Whole Milk Powder
Whole Milk Powder 26% Fat For Yoghurt
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Whole Milk Powder 26% Fat For Tea
Product Whole Milk Powder
Whole Milk Powder 26% Fat UHT
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Whole Milk Powder 26% Fat Vitamin Fortified
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Whole Milk Powder 26% Fat High Heat, Heat Stable
Product Whole Milk Powder
Whole Milk Powder 28% Fat UHT
Product Whole Milk Powder
Whole Milk Powder 29% Fat High Heat, Heat Stable
Product Organic Whole Milk Powder
Organic Whole Milk Powder 28% Fat
Product Organic Whole Milk Powder
Organic Whole Milk Powder 28% Fat For UHT
Product Organic Whole Milk Powder
Organic A2 Whole Milk Powder 28% Fat For UHT
Product Instant Whole Milk Powder
Instant Whole Milk Powder 26% Fat
Product Instant Whole Milk Powder
Instant Whole Milk Powder 28% Fat
Product Instant Whole Milk Powder
Instant Whole Milk Powder 28% Fat Vitamin Fortified
Product Instant Whole Milk Powder
Instant Whole Milk Powder 28% Fat Vitamin Fortified
Product Instant Whole Milk Powder
Instant Whole Milk Powder 28% Fat Vitamin Fortified
Product Instant Whole Milk Powder
Instant Whole Milk Powder 28% Fat Vitamin Fortified
Product Organic Instant Whole Milk Powder
Organic Instant Whole Milk Powder 28% Fat
Product Skim Milk Powder
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