Cheddar Cheese Processing
Product code: CHEDP
Open Country Cheddar Cheese Processing is ideal for inclusion in the manufacture of processed cheese, sauces, and spreads.
Product code: CHEDP
Open Country Cheddar Cheese Processing is ideal for inclusion in the manufacture of processed cheese, sauces, and spreads.
Product code: CHED06
Open Country Cheddar Cheese 0.6% Max Salt Frozen is ideal for inclusion in the manufacture of processed cheese, sauces, and spreads.
Product code: CHED12
Open Country Cheddar Cheese 1.2% Max Salt is ideal for inclusion in the manufacture of processed cheese, sauces, and spreads.
Product code: CHEDF
Open Country Cheddar Cheese Frozen is ideal for inclusion in the manufacture of processed cheese, sauces, and spreads. Intact casein values are > 94% to provide functionality to processed cheese applications.
Product code: CHEDHM
Open Country Cheddar Cheese Table is suitable for a range of applications including shredding and cut and wrap into consumer size portions.
Product code: CHEDT
Open Country Cheddar Cheese Table is suitable for a range of applications including shredding and cut and wrap into consumer size portions.
Product code: CHEDJ
Open Country Cheddar Cheese Japan is ideal for inclusion in the manufacture of processed cheese, sauces, and spreads. It can also be used for shredding and cut and wrap into consumer size portions.
Product code: COLBY
Open Country Colby Cheese is used as a table cheese for grilling, snacks, sandwiches, sauces and salads. It is suitable for a range of applications including shredding and cut and wrap into consumer size portions.
At Open Country, a dedicated team works with our customers to establish their product needs. Our flexibility exceeds our broad product offering and allows us to find suitable commercial solutions for your business.
Tell me moreFresh milk collected from local dairy farms is rigorously tested in process and through independent laboratories, to ensure the highest level of quality is maintained to produce our premium products.
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