Global Dairy Exports
As an Island nation with favourable conditions to produce an abundance of safe foods including milk and cheese, New Zealand has a long history in exporting its nutritious goods.
We have proudly exported over 95% of our Open Country branded products worldwide since 2004. Our customers value the high quality and reliability of our dairy ingredients, and the expertise of our team to ensure all customer and country regulations are met and the products delivered safely and timely. From milk supply through to shipped products, we provide traceability and control over the entire supply chain.